Yuletide Ham Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/2 lb. cheese
2 tsp. grated onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 (2 1/4 oz.) can deviled ham
2 Tbsp. parsley flakes
2 Tbsp. pimento
1 tsp. mustard
1/2 tsp. paprika
1/2 tsp. salt
2/3 c. pecans

Preparation

Soften cream cheese in large bowl.
Add cheese, onion, Worcestershire sauce, lemon juice, mustard, paprika, salt, ham, parsley flakes and pimento.
Mix well.
Chill until merely firm. Shape into ball, roll in pecans.
Wrap in foil, refrigerate overnight.
Sprinkle with additional paprika.
Slice to serve.