Barbecue Cups - cooking recipe

Ingredients

3/4 lb. ground beef
1/2 c. barbecue sauce
3/4 c. shredded cheese
1/2 onion, chopped
1 can biscuits

Preparation

Brown ground beef and chopped onion in skillet.
Add barbecue sauce.
Place biscuits in an ungreased muffin pan; shape like a cup.
Add beef mixture in biscuits.
Sprinkle with shredded cheese.
Bake 12 to 15 minutes.
Makes 10 to 12 biscuit cups.