Swedish Apple Pie - cooking recipe

Ingredients

4 or 5 apples, peeled and sliced
1 tsp. sugar
1 tsp. cinnamon
1/2 c. oleo or butter, melted
1 c. sugar
1 c. flour
1 egg
1/4 c. walnuts
salt

Preparation

Fill pie plate 3/4 full with sliced apples.
Sprinkle 1 teaspoon sugar and cinnamon over the apples.
In small bowl, combine remaining ingredients and spread over apples.
Bake at 350\u00b0 for 45 minutes until brown.