Beef Stew Meat - cooking recipe

Ingredients

beef stew meat, cooked well done
1 large onion
1 c. celery, chopped
1 lb. carrots, cut into slices or pieces
8 potatoes, cut into pieces
1 jar Prego sauce

Preparation

Using the broth, cook the celery, carrots and onion for approximately 15 minutes, then add the potatoes and beef and cook until done.
Then add the Prego and let simmer.