Chili - cooking recipe

Ingredients

1.5 lb. ground beef
1 large onion
2 Tbsp. cornmeal
1.5 tsp. salt
2 garlic pods
4 dried red peppers
2 tsp. comino seed
2 Tbsp. chili powder
1 can chili beans

Preparation

Sear meat, onion and garlic until pink disappears in oleo. Add cornmeal and mix well.
Add 1 quart hot water, salt, pepper, comino seed and chili powder.
Simmer 1 hour in a large pot.
Add beans and cook 15 minutes longer.