Whole Meal Casserole - cooking recipe

Ingredients
    2 lb. ground meat
    1 large bell pepper
    1 big onion
    1 small can tomato paste
    1 can cream of mushroom soup
    2 soup cans water
    2 tsp. chili powder
    2 tsp. salt
    1 can whole kernel corn, drained
    1 jar salad olives, chopped and drained
    1 large pkg. noodles
Preparation
    Saute first 3 ingredients, then add tomato paste, mushroom soup, water, chili powder and salt.
    Cover and cook 30 minutes or until done.
    Add corn, olives and cooked noodles.
    Put in greased casserole; cover with grated cheese and bake until cheese melts. It is better to let it set a while before baking.

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