Whole Meal Casserole - cooking recipe

Ingredients

2 lb. ground meat
1 large bell pepper
1 big onion
1 small can tomato paste
1 can cream of mushroom soup
2 soup cans water
2 tsp. chili powder
2 tsp. salt
1 can whole kernel corn, drained
1 jar salad olives, chopped and drained
1 large pkg. noodles

Preparation

Saute first 3 ingredients, then add tomato paste, mushroom soup, water, chili powder and salt.
Cover and cook 30 minutes or until done.
Add corn, olives and cooked noodles.
Put in greased casserole; cover with grated cheese and bake until cheese melts. It is better to let it set a while before baking.