Blueberry Pie - cooking recipe

Ingredients

2 c. blueberries (fresh or frozen)
1 c. sugar
1/3 c. butter, melted
1/3 c. self-rising flour
1 egg
1 unbaked pie shell

Preparation

Arrange fruit in unbaked pie shell.
Sprinkle 1/3 cup of the sugar over fruit.
Mix the remaining 2/3 cup of sugar with the melted butter, egg and flour and pour over the fruit.
Bake at 325\u00b0 approximately 45 minutes.