Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 lb. ground pork
1 1/2 tsp. salt (I use 1 tsp.)
1/2 tsp. pepper
2 eggs, slightly beaten
1 medium onion, minced
1 stalk celery, minced
1 medium carrot, grated
1/2 c. cornflakes
2 Tbsp. barbecue sauce

Preparation

Have meat ground twice.
Combine the beef and pork.
Season with the salt and pepper.
Add other ingredients; mix well and shape into a loaf.
Bake in moderate oven at 350\u00b0 for 1 1/4 to 1 1/2 hours.
Makes 8 servings.