Salad (Dessert Or With Meal) - cooking recipe
Ingredients
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1 c. applesauce (about 1 lb.)
1 pkg. raspberry jello (3 oz.)
1 c. fresh orange juice (or juice made from frozen concentrate)
Preparation
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Heat Apple sauce until hot enough to dissolve jello. Add orange juice. Refrigerate until firm. Serve squares on lettuce leaf. Suggestion: serve sour cream as dressing.
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