Pizza Casserole - cooking recipe

Ingredients

1 (7 oz.) pkg. spaghetti noodles
1/3 c. grated Parmesan cheese
1 lb. ground beef
3 to 4 c. shredded Mozzarella cheese
2 Tbsp. butter or margarine
2 eggs, well beaten
1 large (32 oz.) jar spaghetti sauce
1 (3 1/2 oz.) pkg. sliced pepperoni

Preparation

Cook noodles according to package directions.
Rinse and drain.
Combine with butter, grated Parmesan cheese and eggs. Spoon into a greased 9 x 13-inch baking pan.