Banana Cake - cooking recipe

Ingredients

2/3 c. butter
2 1/2 c. flour
1 2/3 c. sugar
1 tsp. baking powder
1 tsp. soda
1 tsp. salt
1 1/4 c. mashed ripe bananas
2/3 c. buttermilk, divided
2 eggs
2/3 c. chopped walnuts

Preparation

Place butter in bowl.
Stir in flour, sugar, baking powder, soda and salt.
Add bananas and buttermilk.
Mix until moistened and beat 2 minutes on medium speed.
Add 1/3 cup buttermilk and eggs and beat 2 minutes longer.
If desired, fold in walnuts. Bake in 2 greased and floured 9 x 9 pan at 350\u00b0 for 35 minutes. Cool 10 minutes.