Meat Loaf Festiva - cooking recipe

Ingredients

2 lb. ground chuck
1 c. onions, chopped fine
1/2 c. green pepper, chopped
1/4 c. celery, chopped fine
2 eggs
1 c. bread crumbs
1 Tbsp. oatmeal (dry)
1 Tbsp. black pepper
1 Tbsp. salt
2 tsp. Worcestershire sauce
1 c. water
1/2 c. catsup

Preparation

Mix in\tall
ingredients
by
hand, except catsup, in a large bowl.
Work
the
mixture into a large ball.
Divide the ball into 4\tportions.
Press
each portion into a Bundt cake pan.
Place the
cake pan on a cookie sheet.
Bake at 315\u00b0 for 1 1/2 hours. Drain
any fat every 1/2 hour.
Cool 15 minutes. Turn the meat loaf onto serving dish.
Garnish with catsup.