Strawberry Trifle - cooking recipe

Ingredients
    1/2 (10-inch) tube angel food cake
    1 (3 1/2 oz.) pkg. vanilla instant pudding
    1 c. sour cream
    1 c. milk
    1 tsp. grated orange peel
    2 c. (1 pt.) Cool Whip
    2 pt. fresh strawberries, culled and sliced
Preparation
    In a large box mix instant pudding, sour cream, milk and orange peel.
    Beat at low speed, scraping bowl often, 1 to 2 minutes.
    By hand fold in Cool Whip.

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