Macaroni Salad - cooking recipe

Ingredients

1 (12 oz.) pkg. large elbow macaroni
1/2 can sweetened condensed milk
1 small onion
1 small bell pepper
4 carrots
1/2 c. mayonnaise
1/4 c. vinegar

Preparation

Cook macaroni and drain.
Chop onion, bell pepper and carrots. Mix all ingredients and chill overnight.