Homemade Chicken Soup - cooking recipe
Ingredients
-
1 whole chicken
2 stalks celery
dash of salt
dash of pepper
1 can corn
4 eggs
dash of salt
4 c. flour
Preparation
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Cut chicken into pieces and put into big soup pot.
Add celery, salt and pepper.
Cover with water.
Put on lid.
Simmer until chicken falls off bones.
Drain broth.
Debone chicken.
Discard bones and celery.
Add chicken and corn into broth.
Bring to a boil.
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