Coconut Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs
1/3 c. buttermilk
1/2 c. melted margarine
1 tsp. vanilla
1/2 can coconut

Preparation

Mix all of the ingredients and pour into an unbaked pie crust. Bake at 400\u00b0 for 25 to 30 minutes.