Easy Dressing - cooking recipe

Ingredients

2 c. cooked, boned chicken (save broth)
1 can cream of chicken soup
1 can cream of celery soup
salt and pepper
sage
1 box Stove Top stuffing
1 small onion, diced
1 1/2 c. bread crumbs (I use cornbread)

Preparation

Combine all ingredients.
Mix well.
Use all of Stove Top. Add salt and pepper to taste.
Add sage to taste.
Add broth as needed to keep mixture moist.
Add enough broth so mixture will not be dry.
Pour in dish and bake at 350\u00b0 for 30 to 35 minutes.