Bleu Cheese Cheese Ball - cooking recipe

Ingredients
    1 8 oz. pkg. cream cheese, softened
    1 4 oz. pkg. blue cheese, softened
    1 stick butter, softened
    1/2 cup chopped green olives
    2 tsps. chives
    1 cup chopped nuts for garnish
Preparation
    Mix all ingredients, except nuts, together. Form into a ball. Place on a flat plate. Pat chopped nuts over the cheese ball. Refrigerate to set the flavors. Serve with Ritz crackers.

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