Chili - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 c. ketchup
    1 c. water
    salt and pepper
    1 tsp. chile pepper
Preparation
    Boil hamburger meat; add other ingredients.
    Boil on low for one hour, stirring and mashing hamburger meat occasionally.
    When done, spoon excess grease out.
    If not enough chili powder, add to desired taste.

Leave a comment