Chili - cooking recipe
Ingredients
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1 lb. hamburger meat
1 c. ketchup
1 c. water
salt and pepper
1 tsp. chile pepper
Preparation
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Boil hamburger meat; add other ingredients.
Boil on low for one hour, stirring and mashing hamburger meat occasionally.
When done, spoon excess grease out.
If not enough chili powder, add to desired taste.
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