Baked Yellow Squash - cooking recipe

Ingredients

3 lb. yellow squash
1/2 c. onion, chopped
cracker meal or seasoned bread crumbs
1/2 tsp. black pepper
1 tsp. salt
1 Tbsp. sugar
1 stick butter
2 eggs, beaten
1/2 c. bread crumbs

Preparation

Steam squash until tender.
Mash squash.
Add onion, 1/2 cup bread crumbs, pepper, eggs, 1/2 stick butter, sugar and salt. Combine well.
Preheat oven to 375\u00b0.
Pour squash in greased 2-quart baking dish.
Melt remaining butter and spread on top. Sprinkle with bread crumbs to suit taste.
Bake 1 hour.
Makes 6 to 8 servings.