Rhubarb Salad - cooking recipe

Ingredients

2 c. raw rhubarb, diced
1/2 c. sugar
1 pkg. strawberry jello
1 c. hot water
1/2 c. pineapple, drained
1/2 c. chopped celery
1/2 c. chopped walnuts

Preparation

Cook rhubarb with sugar.
Cool.
Dissolve jello in hot water, let cool.
Add pineapple, celery, nuts, and rhubarb.
Chill for several hours.