Party Mints - cooking recipe
Ingredients
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5 1/2 Tbsp. butter
2 1/2 Tbsp. evaporated milk
13 drops food coloring
1 lb. confectioners sugar
Preparation
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Soften butter and add milk, peppermint and coloring.
Sift sugar; mix, then knead with hands.
Mold as desired.
Let dry on wax paper 12 hours.
Can freeze in tightly sealed container.
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