Hamburger Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. egg noodles
1 1/2 lb. hamburger
2 tsp. butter
1 tsp. salt
pepper to taste
1/4 tsp. garlic salt
1 (8 oz.) can tomato paste
1 c. cottage cheese
1 c. sour cream
1 onion, chopped
3/4 c. shredded Cheddar cheese

Preparation

Cook noodles and drain.
Cook hamburger in butter until brown. Drain grease.
Return to pan and add salt, pepper, garlic and tomato paste.
Simmer for 1 minute.
Add sour cream and cottage cheese.
Mix well and pour into a 9 x 13-inch dish.
Top with cheese.
Bake at 350\u00b0 for 30 minutes.