Sour Cream Devil'S Food Cake - cooking recipe

Ingredients

2 c. white sugar
2 c. flour
2 eggs
1 c. sour cream
1 c. boiling water
1 tsp. soda, rounded
1/4 tsp. salt
3/4 c. cocoa
1 tsp. red cake coloring
1 Tbsp. vanilla

Preparation

Pour boiling water over soda; let cool.
Cream sugar, cream and eggs together.
Add flour, salt, cocoa, sifted together soda mixture, cake coloring and vanilla.
Beat thoroughly with electric mixer for 5 minutes.
Pour into well oiled and floured oblong baking pan.
Bake in moderate oven about 40 minutes at 350\u00b0.
When cool, ice with chocolate frosting.