Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 c. grated Cheddar cheese
    1 1/2 Tbsp. seasoned salt
    2 Tbsp. bell pepper, chopped
    2 Tbsp. onion, chopped fine
    1 small can crushed pineapple, drained well
Preparation
    Combine all ingredients and form ball.
    Roll in chopped nuts or parsley.
    Serve with crackers.

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