Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 c. grated Cheddar cheese
1 1/2 Tbsp. seasoned salt
2 Tbsp. bell pepper, chopped
2 Tbsp. onion, chopped fine
1 small can crushed pineapple, drained well
Preparation
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Combine all ingredients and form ball.
Roll in chopped nuts or parsley.
Serve with crackers.
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