Blackberry Salad - cooking recipe

Ingredients

2 pkg. blackberry jello
1 can blueberries
1 small can crushed pineapple
1 c. sour cream
2 pkg. cream cheese
1/2 c. sugar
1/2 c. chopped nuts

Preparation

Dissolve jello in 2 cups hot water; add berries and pineapple. Congeal overnight.
Add topping of softened cream cheese, sugar and sour cream; blend.
Spread on top.
Sprinkle with nuts.