Tex Mex Dip - cooking recipe
Ingredients
-
1 can jalapeno bean dip
3 avocados, peeled, mashed and mixed with 4 Tbsp. lemon juice
salt and pepper
sour cream (mix with taco seasoning and salad dressing)
chopped tomato
chopped green onion
grated cheese
Preparation
-
Put these in layers.
You can also use avocado dip in place of ripe avocados (it is already mixed up).
Leave a comment