Easy Chocolate Candy - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate bits
1/3 c. evaporated milk
1 1/4 c. sifted confectioners sugar
1/2 c. chopped nuts

Preparation

Heat chocolate bits and milk; stir over low heat until chocolate melts.
Remove from heat; stir in confectioners sugar and chopped nuts.
Chill.
Form into 1-inch balls and roll in finely chopped nuts, coconut or dipping chocolate.