Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1/2 c. Cheddar cheese, grated
1 tsp. chopped onion
1 tsp. chopped green pepper
1 tsp. chopped pimento
2 tsp. Worcestershire sauce
1 c. chopped pecans

Preparation

Mix all ingredients except nuts together thoroughly, shaping into ball.
Chill several hours after.
Roll into nuts until covered.