Chocolate Chip Pound Cake - cooking recipe
Ingredients
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1 Duncan Hines butter cake mix
1 small chocolate instant pudding mix
1 8 oz. sour cream
3/4 c. wesson oil
1/4 c. water
4 eggs
6 oz. milk chocolate chips
Preparation
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Mix all ingredients except chocolate chips.
Beat until well mixed.
Stir in chocolate chips.
Bake at 350\u00b0 for 45 minutes to an hour.
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