Chocolate Chip Pound Cake - cooking recipe

Ingredients
    1 Duncan Hines butter cake mix
    1 small chocolate instant pudding mix
    1 8 oz. sour cream
    3/4 c. wesson oil
    1/4 c. water
    4 eggs
    6 oz. milk chocolate chips
Preparation
    Mix all ingredients except chocolate chips.
    Beat until well mixed.
    Stir in chocolate chips.
    Bake at 350\u00b0 for 45 minutes to an hour.

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