Daisy'S Casserole - cooking recipe

Ingredients

1 can sliced water chestnuts
2 lb. ground beef
1 can mushrooms
1 large can tomatoes
1 c. Cheddar or Mozzarella cheese
1 small can tomato sauce
1 tsp. Worcestershire sauce
1 pkg. egg noodles
1/4 c. onion
salt and pepper to taste

Preparation

Saute beef and onion; add water chestnuts, mushrooms, tomatoes, tomato sauce, Worcestershire sauce, salt and pepper.
Cook noodles; rinse and drain.
Add to beef mixture.
Pour into 9 x 13-inch baking dish.
Sprinkle cheese on top.
Bake at 350\u00b0 for 1 hour.