Frozen Fruit Salad - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. water
12 oz. frozen orange juice
12 oz. water
1 can crushed pineapple
1 can fruit cocktail
1 c. cut up maraschino cherries
5 or 6 bananas, cut up
1/2 c. white wine

Preparation

Boil the sugar and water and cool.
Blend all together. Put in container and freeze.
Let thaw some before serving and stir well.