Hawaiian Orange Delight - cooking recipe

Ingredients

1 (3 oz.) pkg. orange jello
3/4 c. hot water (boiling)
1 small can frozen orange juice
2 c. Cool Whip
1 small can crushed pineapple
1 small can Mandarin oranges, cut in half (each)
1 c. miniature marshmallows
7 oz. pkg. Angel Flake coconut

Preparation

Dissolve jello in hot water.
Blend in frozen orange juice. Fold in Cool Whip.
Fold in crushed pineapple and Mandarin oranges.
Fold in miniature marshmallows and coconut.
Chill until firm.