Graham Cracker Delights - cooking recipe

Ingredients

1 pkg. graham crackers
1 stick margarine
1 stick butter
1/2 c. sugar
chopped pecans

Preparation

Line cookie sheet with foil.
Break crackers apart and place on cookie sheet.
In a small saucepan, combine butter and margarine.
Melt; add sugar and bring to a boil for 2 minutes. Pour over graham crackers, covering all of crackers.
Sprinkle with pecans, chopped fine.
Bake 5 to 8 minutes.
Watch closely; burns easily.