Grandma'S Holiday Salad - cooking recipe

Ingredients
    2 small pkg. lime jello
    1 c. boiling water
    1 c. chopped pecans
    1 large can crushed pineapple (in juice)
    12 oz. small curd cottage cheese (fat-free is okay)
    1 large can Carnation milk
    1 Tbsp. mayonnaise
Preparation
    Dissolve jello in boiling water.
    Add rest of ingredients. Put in jello mold or bowl.
    Let set in refrigerator several hours before planning to serve.

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