Grandma'S Holiday Salad - cooking recipe
Ingredients
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2 small pkg. lime jello
1 c. boiling water
1 c. chopped pecans
1 large can crushed pineapple (in juice)
12 oz. small curd cottage cheese (fat-free is okay)
1 large can Carnation milk
1 Tbsp. mayonnaise
Preparation
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Dissolve jello in boiling water.
Add rest of ingredients. Put in jello mold or bowl.
Let set in refrigerator several hours before planning to serve.
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