Baked Beans - cooking recipe

Ingredients

1 can luncheon meat, cubed
2 (1 lb.) cans pork and beans
1 (8 oz.) can tomato sauce
1/4 c. brown sugar
1 medium onion, chopped

Preparation

Mix all ingredients in large baking dish.
Bake at 375\u00b0 for 30 to 40 minutes.