My Moms Fruit Salad - cooking recipe
Ingredients
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1 (3 oz.) box strawberry jello
1 (11 oz.) can Mandarin Oranges
1 c. Red Seedless Grapes
1/2 c. walnuts, chopped
2 apples (medium sized)
1 banana
Preparation
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Chop unpeeled apples into 1/2 inch chunks. Slice banana into 1/4 inch slices and split all grapes in half. Mix jello according to box directions in a 2 quart casserole dish. Add all remaining ingredients and mix thoroughly. Refrigerate overnight before serving.
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