Cheesy Bacon Bites - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese, softened
1/4 c. real bacon pieces
2 Tbsp. chopped onion
1/8 tsp. ground black pepper
1 (8 oz.) pkg. refrigerated crescent rolls

Preparation

Combine cream cheese, bacon, onion and pepper.
Separate crescent rolls into two rectangles; pinch seams together.
Spread cheese mixture on each rectangle.
Roll up starting at longest side and seal.
Cut each roll into 16 slices.
For easier cutting, I roll in wax paper and chill for a few minutes prior to slicing. Place slices, cut side down, on baking sheet.
Bake at 350\u00b0 for 15 minutes or until golden brown.