Orange Sherbet-Gelatin Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. orange gelatin
1 c. boiling water
1 pt. orange sherbet
1 can mandarin oranges, drained
1 c. Cool Whip

Preparation

Add sherbet into dissolved gelatin in boiling water.
Mix well.
When partially set (about 5 minutes), add orange slices and Cool Whip.
Fold in and refrigerate.