Pumpkin Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
2/3 c. pumpkin
1 tsp. baking soda
1/2 tsp. cinnamon
3/4 c. flour

Preparation

Mix well.
Grease cookie sheet with sides; line with waxed paper.
Grease paper; pour in batter.
Bake at 350\u00b0 for 15 minutes.
Turn cake upside-down on cloth tea towel dusted with 10x sugar.
Pull off paper.
Roll tight and cool.
Unroll and fill with filling.