Cherry Bing Bars - cooking recipe

Ingredients

12 oz. pkg. chocolate chips
3/4 c. peanut butter
1 pkg. Spanish peanuts
1 1/2 c. Rice Krispies
2/3 c. evaporated milk
1 1/2 c. sugar
1/4 tsp. salt
14 regular marshmallows
1/4 c. butter
10 oz. pkg. cherry chips

Preparation

Melt chocolate chips in a double boiler.
Add peanut butter and mix well.
Crush peanuts fine and add with Rice Krispies to chocolate.
Mix well and put in the bottom of a 9 x 13-inch pan.