Doughnuts - cooking recipe

Ingredients
    3 beaten eggs
    1 3/4 cup sugar
    1 tsp. salt
    2 Tbsp. melted shortening
    1 cup sweet milk
    4-5 cups flour
    3 tsp. baking powder
    2 tsp. nutmeg
    1 tsp. lemon extract
Preparation
    Mix first four ingredients together.
    Add remaining ingredients.
    Roll out 1/4 inch thick and cut out with doughnut cutter.
    Fry in hot oil until golden brown on both sides.
    Drain well on paper towels.

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