Three Bean Salad - cooking recipe

Ingredients

1 can green beans
1 can kidney beans
1/4 c. onions, chopped fine
1/4 c. celery, chopped fine
1/4 c. oil
1 tsp. salt
1 can wax beans
1 small jar sliced pimentos
1/4 c. green peppers, chopped
1/2 c. vinegar
3/4 c. sugar
dash of pepper

Preparation

Drain all beans and pimentos in colander.
Finely chop onions, green peppers and celery.
Add vinegar, oil, sugar, salt and pepper.
Mix well.
Add drained vegetables.