Rick'S Baked Beans - cooking recipe

Ingredients

2 small or 1 large can B&M beans
1 c. catsup
2 Tbsp. Worcestershire sauce
1/2 c. chopped onion
2 Tbsp. chopped chives
1 c. brown sugar
salt and pepper to taste
1 lb. hamburger

Preparation

Combine all ingredients, except hamburger.
Brown the hamburger and add to beans.
Bake for 45 minutes in 350\u00b0 oven.
(B&M beans are best as they don't get mushy.)