Nutty Peach Cobbler - cooking recipe

Ingredients
    1 can sliced peaches (large)
    1 1/4 c. sugar
    1 1/4 c. milk
    1 1/4 c. flour
    3/4 c. brown sugar
    1 c. walnuts, chopped
    3/4 c. margarine
Preparation
    Put melted margarine evenly in bottom of long glass baking dish. Sprinkle brown sugar over margarine. Add walnuts over brown sugar. Add the peaches over the brown sugar and nuts. Mix batter of flour, sugar and milk; pour evenly over peaches. Bake approximately 35 to 45 minutes at 350\u00b0.

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