Flowerpot Cake - cooking recipe

Ingredients
    1 (20 oz.) pkg. Oreo or Hydrox cookies
    1/2 stick butter
    8 oz. cream cheese
    1 c. powdered sugar
    3 1/2 c. milk
    2 (4 oz.) pkg. instant French vanilla pudding
    8 oz. Cool Whip, thawed
    1 pkg. gummy worms
Preparation
    Crush cookies in a plastic bag with a rolling pin or food processor; set aside.
    Cream butter, cream cheese and powdered sugar.
    In another bowl, cream milk, pudding and Cool Whip.
    Mix well.
    Line a clean flowerpot with plastic wrap.
    Fill pot with alternating layers of cookie crumbs and pudding mixture.
    Garnish with gummy worms or silk flowers.
    Serves 12.

Leave a comment