Hot Chipped Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese, softened
2 Tbsp. milk
1/2 c. sour cream
1/2 tsp. garlic salt
3/4 tsp. horseradish
dash of pepper
1 pkg. dried beef, chipped fine

Preparation

Mix all ingredients together well.
Place into small baking dish.
Top with 1/2 cup chopped sauteed pecans.
Bake at 350\u00b0 for 20 minutes.