Rice-Sausage Dressing - cooking recipe

Ingredients

1 c. milk, warmed
2 c. bread cubes
1 onion, chopped
2 to 4 Tbsp. butter
4 c. cooked rice (not instant)
1/2 lb. mild sausage
1/2 tsp. sage
1/2 tsp. thyme
1 Tbsp. parsley
salt and pepper to flavor

Preparation

Soak bread cubes in warm milk.
Saute onion in butter until transparent.
Mix all ingredients.
Use to stuff turkey.