Cajun Dirty Rice - cooking recipe
Ingredients
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1/2 lb. ground pork
1/2 lb. chicken gizzards, chopped
1/4 c. vegetable oil
2 Tbsp. flour
1 1/2 c. chopped onion
1/2 c. chopped green pepper
1/4 c. chopped celery
1 1/2 tsp. minced garlic
1/4 c. parsley
1 tsp. thyme
1 bay leaf
1/2 tsp. cayenne pepper
1/2 tsp. cumin
1/2 tsp. black pepper
1/2 tsp. white pepper
1/2 lb. chicken livers, chopped
1/2 lb. chicken broth
3 c. cooked rice
Preparation
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In a large skillet, brown pork and gizzards in hot oil.
Add flour, onion, green pepper, celery, garlic, parsley, salt and spices.
Simmer 20 minutes or until vegetables are tender.
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