Brunch Pizza - cooking recipe

Ingredients

8 oz. crescent rolls
4 eggs
1/2 tsp. Italian seasoning
1/2 tsp. salt
1 to 1 1/4 c. cubed ham
1 c. shredded Mozzarella
9 oz. cut broccoli, thawed and drained
4 oz. sliced mushrooms
chopped green pepper to taste
1 large tomato, peeled, seeded, diced
2 Tbsp. Parmesan cheese

Preparation

Separate dough into triangles and put on 12-inch pizza pan or 13 x 9-inch pan.
Make 1/2-inch rim all around edges.
Beat eggs with seasoning and salt.
Pour onto crust.
Top with ham, cheese, broccoli, mushrooms, green pepper and tomato.
Sprinkle with Parmesan.
Bake at 350\u00b0 for 30 to 40 minutes or until eggs are set and crust is golden brown.